roasted tenderstem broccoli.

Easy oven roasted tenderstem broccoli (baby broccoli)

This crispy roasted tenderstem broccoli recipe (also known as baby broccoli) is an easy and delicious side dish. It’s lightly seasoned with garlic and pine nuts and roasted to perfection. The broccoli is tender and slightly charred, with a hint of sweet and savory flavor. Enjoy this healthy, low-calorie side dish as part of your …

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carrot lemon ginger soup

Carrot ginger lime soup with cilantro (vegan)

This Carrot Ginger Lime Soup is a light and flavorful soup that’s perfect for a chilly winter day. It’s packed with healthy veggies like carrots, ginger, and lime, and seasoned with a hint of coriander. Enjoy it as a starter or a light meal – it’s sure to warm you up and make your taste …

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Air fryer pumpkin cubes

Delicious and Easy Air Fryer Pumpkin Cubes

This air fryer roasted pumpkin cubes recipe is an easy and delicious way to enjoy the flavors of fall. The pumpkin cubes are lightly seasoned with roasted paprika, then cooked in the air fryer until they are golden and crispy. Serve as a side dish or as part of a fall-inspired meal. Enjoy! During the …

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spicy air fryer chicken wings.

Simple spicy air fryer chicken wings

These Spicy Air Fryer Chicken Wings are deliciously crispy and juicy on the inside. They are coated in a spicy dry rub and then cooked in an air fryer for a healthier alternative to traditional fried wings. Serve these wings with your favorite dipping sauce for the perfect game day snack! Why you will love …

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vegan marzipan served on a plate.

Easy vegan marzipan (sugar-free optionally)

Vegan Marzipan is a delicious and healthy alternative to traditional marzipan. This marzipan recipe uses almond flour, sugar, and golden syrup, making it completely vegan and free from any animal-derived ingredients. It has a rich, sweet flavor and can be used for baking, decorating cakes, or just enjoying on its own. With its creamy texture, …

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Super tender chicken breast with pesto

Super tender chicken breast with pesto

I love eating chicken breast as it’s a healthy, low-fat, high-protein meat. But chicken breast can quickly turn out very dry and difficult to chew on. My absolute go-to for tender chicken breast is to bake it in the oven. It takes more time than when you bake it in a pan, but the result …

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Parsnip puree in a bowl

Low calorie parsnip puree

This delicious Parsnip Puree is the perfect side dish for any meal! Made with creamy parsnips, butter, and a hint of nutmeg, this creamy puree is sure to be a hit. Serve it alongside roasted meats, grilled veggies, or use it as a base for soups and stews. It’s sure to bring a unique flavor …

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simple paleo apple crumble

Simple paleo apple crumble

I regularly make this paleo apple crumble as part of my breakfast or as a 4 pm snack. I usually make this with apples, but you can choose whichever fruit you’d like. I’ve also made this with an apple/banana/peer combination, which was very tasty. Because we make the crumble with almond meal, we avoid using …

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oven baked carrots on baking sheet.

Easy oven baked carrots with thyme

These oven-baked carrots are a delicious and healthy way to enjoy this classic vegetable. They’re cooked in a simple blend of olive oil, and spices, and then roasted until they’re tender and golden. Serve them as a side dish or snack, and enjoy the sweet and savory flavors. This straightforward recipe is almost foolproof, and …

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turkey breast with celeriac parsnip puree

Turkey breast with parsnip puree

The combination of parsnip, pesto, leek, and apple provides a lovely taste combination for your taste buds. It’s not difficult at all to create this recipe, but you will need to prepare some basics: You can also use store-bought pesto but making it yourself is super easy and provides a much tastier result. Turkey breast …

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